After all, this region is not only a desirable destination for a long-awaited vacation, perfect photos on exotic beaches, and enjoying refreshing cocktails on the ocean shore, but also an opportunity to make many unexpected culinary discoveries. In the capital's pan-Asian restaurant Meiwei of the OKKO chain of tasty refueling stations, new menu items were introduced for the autumn season, including a series of healthy, tasty, and quickly prepared dishes using the stir-fry technique. So now, in search of tasty and satisfying culinary Asia, you don't have to leave Kyiv; it's enough to stop by Novokonstantinovskaya, 4a.
Starting from October, fans of healthy yet satisfying food are recommended to try the tender and aromatic chicken curry, teriyaki pork with a rich sweetish taste, or vitamin-rich spinach with oyster sauce, all served on steamed rice. These new items opened the "stir-fry" menu category in the new-generation smartfood Meiwei – one of the most popular cooking methods in all of Asia. This technique of quickly frying food in a wok has gained many fans worldwide for the taste of the products, preservation of beneficial properties, quality, freshness, and speed of preparation.
Among the first courses, there is now another new item for vegetarians – street vegan soup. It includes marinated fried tofu, fresh soybean sprouts, juicy carrots, Chinese cabbage, zucchini, broccoli, oyster mushrooms, green onions, and other juicy ingredients, harmoniously complemented by vegetable broth with a mix of Asian sauces and lemon fresh. This is a light yet satisfying aromatic soup with a rich sweet-and-sour-spicy taste. It pairs perfectly with steamed bao buns.
Among salads, the famous "smacked cucumbers" return – a traditional Chinese snack popular worldwide, distinguished by its piquant-sour and at the same time delicately spicy taste. Among the season's new items is a warm Thai salad with beef. Its base is an "explosive" mix of flavors of fresh greens and "aphrodisiac" vegetables with tenderly spicy fried beef, served under Thai sauce and crushed fried peanuts.
The dessert menu also has a new item – cold-prepared cheesecake. Between a thin layer of delicate shortbread cookies and a caramel-creamy jelly layer – an ideal combination of very delicate cream cheese with a large number of pieces of juicy pineapple. The full richness of the taste is best felt with the signature aromatic coffee made from 100% Arabica.
You can try all the new menu items either in the restaurant itself, which operates 24/7, or order them to go without leaving your car, using the convenient and familiar Drive service. And even if you are far from Podil, you can enjoy delicious Asia anywhere in Kyiv. To do this, simply order delivery through one of the partner sites: ekipazh-service.com.ua/kiev/partner/info/meiwei or eda.ua/restorany/meiwei.
Follow all updates of the Meiwei restaurant on the official Facebook page.
